The phrase “shelf life” refers to the length of time a product remains stable when stored under the manufacturers recommended conditions. Food manufacturers need to accurately determine the use by or best before dates for their products in order to meet strict regulations and to keep their brand and consumers safe.

What does stability and shelf life mean?

Shelf life is the period of time, from the date of manufacture, that a drug product is expected to remain within its approved product specification while stored under defined conditions. The amount of time a product can stay stable under certain environmental conditions, equates to its shelf life.

What is the difference between shelf life and stability?

The number of days that the product remains stable at the recommended storage conditions is referred to as the shelf life. The experimental protocols commonly used for data collection that serve as the basis for estimation of shelf life are called stability tests.

What is the difference between shelf life and half life?

Half life is t1/2 and shelf life is the time takes to degrade 10% of the product (such as protein or drug).

Why is shelf life important?

The shelf-life of a product is the time that it remains acceptable to eat. Within the shelf life the product will remain safe and retain the desired sensory, chemical, physical and microbiological characteristics. Understanding shelf life is essential in assuring the safety and quality of the product.

What is the synonym of shelf?

ledge, bracket, sill, rack. bookshelf, mantelshelf, mantelpiece. shelving.

Why do foods have a shelf life?

The aim of shelf-life is to help consumers make safe and informed use of foods. The shelf-life of foods should only be considered valid, if the product is purchased intact and undamaged. Consumers should always follow manufacturers instructions on storage, particularly temperature and use of the product after opening.

What is a store room called?

Words related to storeroom cellar, granary, storehouse, silo, safe, arsenal, warehouse, magazine, depository, vault, depot, archive, stockroom.

What is a small storage room called?

buttery, pantry, larder - a small storeroom for storing foods or wines. room - an area within a building enclosed by walls and floor and ceiling; the rooms were very small but they had a nice view stock room, stockroom - storeroom for storing goods and supplies used in a business.

What is the difference between shelf and shelves?

Shelf is a noun. It is a horizontal surface upon which things can be placed. The plural form of shelf is shelves; multiple shelves might be collectively called shelving. A bathroom shelf is a shelf in a bathroom.